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Fermentation Sciences

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Submission Forms for Lab Services

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ASCF Service Lab
Submission Forms for Lab Services

Hemp Sample Submission Form
Wine/Cider/Juice Sample Submission Form
Malt Sample Submission Form
Hop Sample Submission Form
Distilation Sample Submission Form
Beer Sample Submission Form

Lab Service Rates
Submission Forms for Lab Services

Support our mission and make a donation to the Fermentation Sciences program

master brewers association logo

To read the press release, click here (PDF, 145 KB).

Outreach

Looking for information on the Enology Services Lab, Craft Beverage Workshop Series, or other production resources?

See our outreach page

Contact

Faculty Offices:
730 Rivers Street
Edwin Duncan Hall, Suite 108
Boone, NC 28608
828-262-8158 (main office)

Classrooms and Labs:
Appalachian Panhellenic Hall
949 Blowing Rock Road
Boone, NC 28608

ASU Box 32163

Contact

Fermentation Sciences
A.R. Smith Department of Chemistry and Fermentation Sciences
730 Rivers Street
Edwin Duncan Hall, Suite 108
Boone, NC 28608
Phone: (828) 262-8158

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